Belarus standards PDF
Equipment for commercial kitchens. Components for ventilation in commercial kitchens. General requirements including calculation method. Original standard BS EN 16282-1-2017 in PDF full version. Additional info + preview on request
Document status: Withdrawn
Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Kitchen ventilation hoods; design and safety requirements. Original standard BS EN 16282-2-2016 in PDF full version. Additional info + preview on request
Document status: Active
Equipment for commercial kitchens. Components for ventilation in commercial kitchens - Kitchen ventilation ceilings; design and safety requirements. Original standard BS EN 16282-3-2016 + A1-2021 in PDF full version. Additional info + preview on request
Document status: Active
Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Air inlets and outlets; design and safety requirements. Original standard BS EN 16282-4-2016 in PDF full version. Additional info + preview on request
Document status: Active
Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Air duct. Design and dimensioning. Original standard BS EN 16282-5-2017 in PDF full version. Additional info + preview on request
Document status: Active
Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Aerosol separators; Design and safety requirements. Original standard BS EN 16282-6-2020 in PDF full version. Additional info + preview on request
Document status: Active