GOST R 70522-2022

Poultry meat, edible offal, ready-to-cook products. Method for quantity determination of mesophilic aerobes and facultative-anaerobes

Flexible flat gaskets. Main parameters and dimensions

Sound broadcasting digital. Coding of signals of sound broadcasting with reduction of redundancy for transfer on digital communication channels. A part III (MPEG-4 audio). General audio coding (GA) - AAC, TwinVQ, BSAC

Agricultural tractors. Safety belts. Specification and test methods

Semiconductor diodes. Method for measuring reverse recovery time

Ergonomics of the physical environment. Assessment of environments by means of an environmental survey involving physical measurements of the environment and subjective responses of people