Conformity assessment. Procedure for confirmation of product compliance to requirements of technical regulation of the Custom Union 'On safety of milk and dairy products'
Document status: Active
Recommendations on development and implementation for procedures, based on HACCP principles
Document status: Active
Safety aspects. Guidelines for their inclusion in standards
Document status: Active
Reliability in technics. Procedures for comparison of constant failure rates and constant failure intensities
Document status: Active
Quality management systems. Requirements
Document status: Cancelled
Wooden boxes for goods of fishing industry. Specifications
Document status: Active