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Bread and bakery products. Methods for determination of fat content
Document status: Replaced by GOST 5668-2022
Glass package for milk and milk products. General specifications
Document status: Active
Products of grain processing. Immunoassay method for the determination of gluten
Document status: Active
Slot drills with cylindrical, Morse taper and 7:24 taper shanks. Specifications
Document status: Cancelled
