Online Standards Store
Information technology. Electronic exchange. Terms and definitions
Document status: Active
Feed, grain and food processing. Guidelines for the application of near infrared spectrometry
Document status: Active
Motor vehicles. Mechanical jacks. Technical requirements and test methods
Document status: Active
Coal briquettes. Method for determination of the thickness of the belt edge
Document status: Active
Stiffening fabrics, linen and half-linen. General specifications
Document status: Replaced by GOST 5665-2015
Ceramic ware. Methods of stability determination to mechanized washing
Document status: Active