GOST 26809.2-2014
Name in English:
GOST 26809.2-2014
Name in Russian:
ГОСТ 26809.2-2014
Description in English:
Milk and milk products. The rules of test acceptance, methods of sampling and its preparation for the analysis. Part 2. Cow milk butter, spreads, cheese and cheese products, processed cheese and processed cheese products
Description in Russian:
Молоко и молочная продукция. Правила приемки, методы отбора и подготовка проб к анализу. Часть 2. Масло из коровьего молока, спреды, сыры и сырные продукты, плавленые сыры и плавленые сырные продукты
Document status:
Active
Format:
Electronic (PDF)
Page count:
18
Delivery time (for English version):
2 business days
Delivery time (for Russian version):
1 business day
SKU:
GOST30331