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Food products. Methods for identification and determination of artificial colours mass fraction in caramel
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Vane hydraulic motors. Ranges of basic parameters
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Resistance electric furnace for melting aluminium and holding it in hot state. Specific consumption of electric energy
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System of standards on information, librarianship and publishing. Publications. Basic types. Terms and definitions
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Robots and robotic devices. Test methods for service mobile emergency response robots. Sensors. Technical vision acuity
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