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GOST 31933-2012

Vegetable oils. Methods for determination of acid value

Document status: Active

€10
GOST ISO 6571-2016

Spices, condiments and herbs. Determination of volatile oil content (hydrodistillation method)

Document status: Active

€10
GOST 13056.2-89

Seed of trees and shrubs. Methods for determination of purity

Document status: Active

€10
GOST R IEC 60745-2-5-2007

Hand-held motor-operated electric tools. Safety and test methods. Part 2-5. Particular requirements for circular saws

Document status: Cancelled

€10
GOST 6674.3-74

Alloy copper-phosphorus. Method for the determination of antimony content

Document status: Replaced by GOST 6674.3-96

€10
GOST 20130-74

Screws for pattern plates. Design and dimensions

Document status: Active

€10