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Canned fruits. Method for determination of quinoline, triarylmethane and azo colours presence
Document status: Cancelled
Data quality. Part 115. Master data. Exchange of quality identifiers. Syntactic, semantic and resolution requirements
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Microbiology of food and animal feeding stuffs. Guidelines for the estimation of measurement uncertainty for quantitative determinations
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Blanks of details and details of dies of horizontal forging. General technical requirements
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