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Fish preserves. Oceanic fish specially salted. Specifications
Document status: Replaced by GOST 20056-97
Microbiology of the food chain. Sampling techniques for microbiological analysis of food and feed samples
Document status: Active
State system for ensuring the uniformity of measurements. Prepackaged goods. The main metrological requirements
Document status: Active
Instrument rolling bearings. Methods of measuring hardness parts of bearings
Document status: Active
Diamond grinding wheels peripheral wheel shape 14A1. Basic dimensions
Document status: Withdrawn