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Bottles from polyethylene terephthalate for food liquids. General specifications
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Confectionery. Methods for determination of ash and metal magnetic admixture mass fraction
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Poultry meat. Methods of histological and microscopic analysis
Document status: Cancelled
Sustainable development of organizations. Indicators. General provisions
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State system for ensuring the uniformity of measurements. Methods for zeta-potential determination. Part 3. Electroacoustic and acoustic methods
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Vodkas, special vodkas and water for their production. Determination of cations, amines, anions of non-organic and organic acids content by capillary electrophoresis method
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