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Animal and vegetable fats and oils. Cocoa butter equivalents in cocoa butter and plain chocolate. Part 1. Determination of the presence of cocoa butter equivalents
Document status: Active
Mixed fodders, raw mixed fodders. Determination of amino acids (lysine, methionine, threonine, cysteine and tryptophan) content by method of capillary electrophoresis
Document status: Cancelled
Canned poultry and rabbits meat for nutrition of pregnant women. Specifications
Document status: Active
Polymer composites. Method for testing the resistance to damage during a falling weight impact
Document status: Active
Machine tools. Environmental evaluation of machine tools. Part 3. Principles for testing metal-cutting machine tools with respect to energy efficiency
Document status: Active
