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GOST 35116-2024

Enzyme preparations for the food industry of microbial origin. Method for determining antibiotic activity

Document status: Active

€25
GOST 5267.7-90

Section of upper sheet of open-box car frame cross beam. Dimensions

Document status: Active

€10
GOST 29056-91

Spices. Caraway seed. Specifications

Document status: Active

€10
GOST 26069-86

Deck machinery and marine equipment. Terms and definitions

Document status: Active

€10
GOST ISO 11342-95

Mechanical vibration-methods and criteria for the mechanical balancing of flexible rotors

Document status: Replaced by GOST 31320-2006

€10
GOST 19708-74

Processing of vegetable oils fats and fatty acids-hydrogenation. Terms and definitions

Document status: Replaced by GOST 19708-2019

€10
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