Online Standards Store PDF
Confectionery. Method for the determination of fatless milk solids in chocolate milk products
Document status: Withdrawn
Sawn timber and semi-manufactures. Method for determining the ultimate strength in compression parallel to grain
Document status: Active
Plain bearings split angle bearing blocks with two bolt holes. Design and dimensions
Document status: Active
Information protection. Formal access control model. Part 1. General principles
Document status: Active
Refractories. Stationary method of thermal conductivity determination
Document status: Replaced by GOST 12170-2021
