Online Standards Store PDF

GOST R 53588-2009

Semi-smoked meat sausages. Specifications

Document status: Cancelled

€10
GOST 15898-70

Linen and semi-linen fabrics. Method of determination of flame-proof properties

Document status: Active

€10
GOST 28676.13-90

Seeds of vegetable crops of lamiaceae family. Varietal and sowing characteristics. Specifications

Document status: Withdrawn

€10
GOST R 59278-2020

Continuous acquisition and life cycle support. Interactive electronic technical manuals based on artificial intelligence and augmented reality technologies. Common requirements

Document status: Active

€10
GOST R 702.1.019-2021

Russian system of quality. Pepper «Ground black». Consumer testing

Document status: Active

€10
GOST 27611-88

Cast iron. Photoelectrical spectral method of analysis

Document status: Active

€10