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Products of fruits and vegetables processing. Gas chromatographic method for determination of sorbic acid
Document status: Active
Products weak resistance assurance. Experimental evaluation of lubricants temperature stability at friction
Document status: Active
Milk and milk products. Determination of the titratable acidity of milk fat
Document status: Active
Flanged cam arbors. Design and dimensions
Document status: Replaced by GOST 31.1066.04-97
Radiation in geomagnetic field. Model of low energy protons and electrons streams
Document status: Active
