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Non-alcoholic drinks. Methods for determination of aspartame, saccharin, caffeine and sodium benzoate
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Automotive vehicles. Safety of cargo transportation. Lashing chains. Technical requirements and test methods
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Nonwovens. Test methods. Part 4. Determination of tear resistance by the trapezoid procedure
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Fresh zucchini for industrial processing. Specifications
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Meat and meat products. Spectrophotometric method for determination of total phosphorous content
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State system for ensuring the uniformity of measurements. Accounting and control of nuclear materials. Interlaboratory testing of reference materials with a small number of laboratories
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