Online Standards Store PDF
Meat and meat products. Method for determination of residual activity of acid phosphatase, expressed by mass share of phenol in sausage products mode from thermally treated ingredients
Document status: Cancelled
Energy conversion devices based on gallium nitride. Methods for life assessment. General provisions
Document status: Active
Non-destructive testing. Railway rails. Ultrasonic control methods
Document status: Replaced by GOST 18576-96
Polymer composites. Test method for determination of the interlaminar fracture toughness under shear GIIC
Document status: Active