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GOST R 53421-2009

Salted cheeses. Specifications

Document status: Cancelled

€10
GOST R 56374-2015

Feedstuffs, compound feeds, feed raw materials. Determination of mass fraction of ammonium, potassium, sodium, magnesium and calcium cations using capillary electrophoresis

Document status: Active

€10
GOST R 52209-2026

Hose assemblies for gas burners and gas appliances. General technical requirements and test methods

Document status: Active

€25
GOST 16037-80

Welded joints in steel pipelines. Main types, design elements and dimensions

Document status: Active

€10
GOST 25284.8-84

Zinc alloys. Method for determination of silicon

Document status: Replaced by GOST 25284.8-95

€10
GOST 34150-2017

Biological safety. Raw and food-stuffs. Method for the identification of genetically modified organisms (GMO) of plant origin by using biological microchip

Document status: Active

€10