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GOST 34413-2018

Pectin. Identification. Method of express-identification of pectins

Document status: Active

€10
GOST 34606-2019

Veterinary preparation, feed, feed additive. Method for determination of the content of aromatic components by gas-liquid chromatography with flame ionization detection

Document status: Active

€10
GOST 24347-80

Vibration. Designations and units of quantities

Document status: Active

€10
GOST 15483.8-78

Tin. Methods for determination of aluminium

Document status: Active

€10
PNST 642-2022

Information technology. The industrial internet of things. Overview

Document status: Active

€10
GOST R 702.1.029-2022

Russian quality system. Rise groats. Consumer testing

Document status: Active

€10
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