GOST 16763-79

Good manufacturing practice for medicinal products (GMP)

Poultry meat, edible offal and ready to cook products. Methods for detection and quantity determination of coliform bacteria

Lubricating grease GOI-54p. Specifications

Uniform provisions concerning the type approval of: 1. Safety-belts and restraint systems for occupants of power-driven vehicles; II. Vehicles equipped with safety-belts

State system for ensuring the uniformity of measurements. Certified objects in the field of the use of atomic energy. Development and certification procedure

Sterilization of health care products. Chemical indicators. Part 5. Class 2 indicators for air removal test sheets and packs