GOST 20235.0-74

Hover to load preview image

Name in English:
GOST 20235.0-74

Name in Russian:
ГОСТ 20235.0-74

Description in English:

Rabbit meat. Methods of sampling. Organoleptic methods for quality assessment

Description in Russian:
Мясо кроликов. Методы отбора образцов. Органолептические методы определения свежести

Document status:

Active

Format:

Electronic (PDF)

Page count:

8

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST15119

Prestressed reinforced concrete bearers for switches. General specifications

€10

Reagents. Ferrous (II) sulphate 7-aqueous. Specifications

€10

Earth-moving machinery. Loaders. Terminology and commercial. Specifications

€10

Sport rubber surfacings. Specifications

€10

Electrical equipment and installations. Method measurements of partial discharge characteristics

€10

Leather. Method for determination of colour fastness to dry and moist friction

€10