GOST 34160-2017

Hover to load preview image

Name in English:
GOST 34160-2017

Name in Russian:
ГОСТ 34160-2017

Description in English:

Meat and meat products. Sensory analysis. The method of profile-descriptor analysis of flavor meat and products

Description in Russian:
Мясо и мясные продукты. Органолептический анализ. Метод профильно-дескрипторного анализа флейвора мясных продуктов

Document status:

Active

Format:

Electronic (PDF)

Page count:

12

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST06731

Rubber. Identification of polymers (single polymers and blends). Pyrolytic gas chromatographic method

€10

Diving weights. Specifications

€10

Unified system of corrosion and ageing protection. Industrial rubber products for tropics. General requirements

€10

Lead. Atomic-absorption methods of analysis

€10

Lightweight concrete. Specifications

€10

Analyzers of the content of ethanol. General specifications

€10