GOST 34847-2022
Name in English:
GOST 34847-2022
Name in Russian:
ГОСТ 34847-2022
Description in English:
Confectionery. Methods for determination of mass fraction of fruit raw materials. Part 3. Quantification of raw fruit
Description in Russian:
Изделия кондитерские. Методы определения массовой доли фруктового сырья. Часть 3. Количественное определение фруктового сырья
Document status:
Active
Format:
Electronic (PDF)
Page count:
24
Delivery time (for English version):
4 business days
Delivery time (for Russian version):
1 business day
SKU:
GOST46430