GOST ISO 11037-2013

Hover to load preview image

Name in English:
GOST ISO 11037-2013

Name in Russian:
ГОСТ ISO 11037-2013

Description in English:

Sensory analysis. Guidelines for sensory assessment of the colour of food products

Description in Russian:
Органолептический анализ. Руководство по оценке цвета пищевых продуктов

Document status:

Active

Format:

Electronic (PDF)

Page count:

24

Delivery time (for English version):

3 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST34584

Test code for metalcutting machine tools. Part 7. Geometric accuracy of axes of rotation

€10

Short take off and landing aircrafts. Acceptable noise levels on the ground and method of noise level determination

€10

Permeable sintered metal materials. Determination of fluid permeability

€10

Furniture for catering establishments. Functional dimensions of cupboards for waiters

€10

Rare metals and their alloys. Method for the determination of oxygen

€10

Dentistry. Polymer-based restorative materials

€10