GOST ISO 2962-2016
Name in English:
GOST ISO 2962-2016
Name in Russian:
ГОСТ ISO 2962-2016
Description in English:
Cheese and processed cheese products. Determination of total phosphorus content. Molecular absorption spectrometric method
Description in Russian:
Сыры и сыры плавленые. Определение содержания общего фосфора. Спектрометрический метод молекулярной абсорбции
Document status:
Active
Format:
Electronic (PDF)
Page count:
8
Delivery time (for English version):
2 business days
Delivery time (for Russian version):
1 business day
SKU:
GOST16536