GOST R 51412-99

Hover to load preview image

Name in English:
GOST R 51412-99

Name in Russian:
ГОСТ Р 51412-99

Description in English:

Wheat flour. Determination of wet gluten content by mechanical means

Description in Russian:
Мука пшеничная. Определение содержания сырой клейковины механизированным способом

Document status:

Active

Format:

Electronic (PDF)

Page count:

8

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST16783

Board for gaskets and gaskets cut of it. Specifications

€10

System of design documents for construction. Rules for execution of working documents of internal water and sewerage systems

€10

High-voltage direct current transmission. Valves thyristor. Part 2. Terms and definitions

€10

Milk and milk products. Calf rennet and adult bovine rennet. Determination of chymosin and bovine pepsin contents by chromatography

€10

Asphalt pavers. Test methods

€10

Health informatics. Electronic health record communication. Part 2. Archetype interchange specification

€10