GOST R 51447-99

Hover to load preview image

Name in English:
GOST R 51447-99

Name in Russian:
ГОСТ Р 51447-99

Description in English:

Meat and meat products. Methods of primary sampling

Description in Russian:
Мясо и мясные продукты. Методы отбора проб

Document status:

Active

Format:

Electronic (PDF)

Page count:

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST12433

Customers who bought this item also bought

PNST 269-2018

Automobile roads of general use. Geosynthetic materials for road construction. Method for determination of filtration coefficient for the system 'soil-geosynthetic material-soil'

€10

GOST R 57851.1-2017

Gas-condensate mixture. Part 1. Separation gas. Compositional analysis by gas chromatography method

€10

GOST R ISO/IEC TO 10172-99

Information technology. Telecommunications and information exchange between systems. Network/ transport protocol interworking specification

€10

GOST 21178-2006

Glued blanks. Specifications

€10

GOST 34019-2016

Cranes. Methods and procedures for assessment and reduction of risk

€10

GOST R ISO/IEC 24767-2-2018

Information technology. Home network security. Part 2. Internal security services. Secure communication protocol for middleware (SCPM)

€10