GOST R 51575-2000

Hover to load preview image

Name in English:
GOST R 51575-2000

Name in Russian:
ГОСТ Р 51575-2000

Description in English:

Food common salt with content of iodine. Methods for determination of iodine and sodium thiosulphate

Description in Russian:
Соль поваренная пищевая йодированная. Методы определения йода и тиосульфата натрия

Document status:

Active

Format:

Electronic (PDF)

Page count:

15

Delivery time (for English version):

1 business day

Delivery time (for Russian version):

1 business day

SKU:

GOST26696

Customers who bought this item also bought

GOST 27771-88

The procedure characteristics for the interface between data termination equipment and data circuit terminating equipment. General requirements and regulations

€10

GOST R 57652-2017

Dusts of non-ferrous metallurgy enterprises. Methods of cadmium mass content measuring

€10

GOST R ISO/IEC 13335-1-2006

Information technology. Security techniques. Part 1. Concepts and models for information and communications technology security management

€10

GOST 15527-2004

Pressure treated copper zinc (brass) alloys. Grades

€10

GOST R ISO/IEC 20000-1-2010

Information technology. Service management. Part 1. Specification

€10

GOST 31926-2013

Medicine remedies for veterinary use. Methods of safety identification

€10