GOST R 53020-2008

Hover to load preview image

Name in English:
GOST R 53020-2008

Name in Russian:
ГОСТ Р 53020-2008

Description in English:

Wheat and wheat flour. Gluten content. Part 1. Determination of wet gluten by a manual method

Description in Russian:
Пшеница и пшеничная мука. Определение содержания клейковины. Часть 1. Ручной метод

Document status:

Cancelled

Format:

Electronic (PDF)

Page count:

11

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST20666

Resources saving. Waste treatment. Control of transboundary movements of wastes destined for recovery operations

€10

The switches for electric appliances. General safety requirements and methods of tests

€10

Trunk pipeline transport of oil and oil products. Welding materials. General specifications

€10

Statistical methods. Uncertainty evaluation of results of two-factor crossed design

€10

Polystyrole and copolymers of styrole. Gas chromatographic method for determination of resictual monomers and non-polymerizing impurities

€10

Tiltable washers. Design

€10