Yandex.Metrika counter

GOST R 53944-2010

GOST R 53944-2010
Hover to load preview image

Name in English:
GOST R 53944-2010

Name in Russian:
ГОСТ Р 53944-2010

Description in English:

Food products of commercial poultry eggs processing. Microbiological analysis methods

Description in Russian:
Пищевые продукты переработки яиц сельскохозяйственной птицы. Методы микробиологического анализа

Document status:
Cancelled

Format:
Electronic (PDF)

Page count:
20

Delivery time (for English version):
2 business days

Delivery time (for Russian version):
1 business day

SKU:
GOST32054

Choose Document Language:
€10
Need Help?

Customers who bought this item also bought

GOST R 58143-2018
Information technology. Security techniques. Refining software vulnerability analysis under GOST R ISO/IEC 15408 and GOST R ISO/IEC 18045. Part 2. Penetration testing
€10
GOST R 53752-2009
Milk and milk products. Method for determination preservatives and synthetic colors using high performance liquid chromatography
€10
PNST 406-2020
Green' standards. Photovoltaic monocrystal modules. Criteria and indicators for confirm compliance with 'green' products
€10
GOST R 70086-2022
Membrane flexible roll bituminous waterproofing. General specifications
€10
GOST R 50541-93
Miniature fuses. Guide lines for quality assessment of miniature fuse-links
€10
GOST R 51893-2002
Pneumatic tires. General technical safety requirements
€10