Yandex.Metrika counter

GOST R 54672-2011

GOST R 54672-2011
Hover to load preview image

Name in English:
GOST R 54672-2011

Name in Russian:
ГОСТ Р 54672-2011

Description in English:

Raw smoked and raw jerked sausage products from poultry meat. General specifications

Description in Russian:
Изделия колбасные сырокопченые и сыровяленые из мяса птицы. Общие технические условия

Document status:
Active

Format:
Electronic (PDF)

Page count:
16

Delivery time (for English version):
2 business days

Delivery time (for Russian version):
1 business day

SKU:
GOST28820

Choose Document Language:
€10
Need Help?

Customers who bought this item also bought

GOST R 50856-96
Radar meters of the speed of vehicles. Basic technical requirements. Methods of tests
€10
GOST 33209-2014
Copper and complex ores, and products of their processing. Method for measurement of iron weight fraction
€10
GOST 6942.18-80
Cast iron waste pipes and fittings. Double branches. Construction and dimensions
€10
GOST R 54173-2010
Sealed insulating glass units. Methods for determining the physical attributes of edge seals
€10
GOST 32560.2-2013
Refrigerated display cabinets. Part 2. Classification, requirements and test conditions
€10
GOST 17818.4-90
Graphite. Method for determination of ash content
€10