GOST R 55972-2014

Hover to load preview image

Name in English:
GOST R 55972-2014

Name in Russian:
ГОСТ Р 55972-2014

Description in English:

Bakery products. Receipt and technological instruction. General requirements for lay out, development and composition

Description in Russian:
Изделия хлебобулочные. Рецептура и технологическая инструкция. Общие требования к оформлению, построению и содержанию

Document status:

Active

Format:

Electronic (PDF)

Page count:

20

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST32268

Customers who bought this item also bought

GOST R 57098-2023

Systems and software engineering. Life cycle management. Guide for process description

€25

GOST R 70292-2022

Electronics automated design systems. Subsystem for automated creation of maps of operating modes of the electronic component base

€10

GOST ISO 18416-2018

Perfume and cosmetic products. Microbiology. Detection of Candida albicans

€10

GOST R ISO/IEC 7816-13-2013

Identification cards. Integrated circuit cards. Part 13. Commands for application management in a multi-application environment

€10

GOST IEC 61000-3-3-2015

Electromagnetic compatibility (EMC). Part 3-3. Limits. Limitation of voltage changes, voltage fluctuations and flicker in public low-voltage supply systems, for equipment with rated current

€10

GOST 1762.6-71

Aluminium-silicon alloy ingots. Methods for determination of copper

€10