GOST R 55979-2014
Name in English:
GOST R 55979-2014
Name in Russian:
ГОСТ Р 55979-2014
Description in English:
Enzyme preparations for food industry. Methods for determination of pectat- and pectin-lyaze activities
Description in Russian:
Ферментные препараты для пищевой промышленности. Методы определения пектат- и пектин-лиазной активностей
Document status:
Active
Format:
Electronic (PDF)
Page count:
12
Delivery time (for English version):
2 business days
Delivery time (for Russian version):
1 business day
SKU:
GOST25557