O’z DSt 622-94

Products of fruits and vegetables. Determination of solids content by drying under reduced pressure, and moisture by azeotropic distillation

Pasta and noodles. Acceptance rules and methods of determining the quality

State educational standards of continuous education in Uzbekistan. State educational standard of higher education. Classifier for directions and specialties of higher education. Replaces O’z DSt 1007:2010

Hardware and software systems for making photo and video recording of traffic violation. Technical specification

Antennas for radio relay lines. Classification and general technical requirements

Apple juice, apple juice concentrate and apple juice added drinks. Determination of penicidine content. Part 1. High efficiency fluid chromatography assay method