SanPiN 4616-88

Sanitary rules for arrangement, equipment and maintenance of the municipal residential facilities for workers, students, students of specialised secondary educational establishments and vocational-technical schools

Production of ethyl rectified alcohol, liqueurs and spirits

Recommended(regulate) level of vitamins concentration in vitaminized food products (list)

Hygienic requirements to working conditions of women

Sanitary protection zones and sanitary classification of enterprises, buildings and other facilities

Manufacturing and selling of fish products