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Food concentrates. Methods for determination of sucrose
Document status: Active
Roasted ground coffee. Method by determination of moisture content at 103 deg. C
Document status: Cancelled
Essential oil of bitter fennel (Foeniculum vulgare Mill. ssp. vulgare var. vulgare). Specifications
Document status: Active
Seeds of forest and shrub species. Methods for determination of viability
Document status: Replaced by GOST 13056.7-93
Thermite welding of rails. The method of testing and quality control
Document status: Active
Dense shaped refractory products. Determination of permanent change in dimensions on heating
Document status: Active