BS 696-2-1989 (1999) PDF

STB BS 696-2-1989 (1999)

Name in English:
STB BS 696-2-1989 (1999)

Name in Russian:
СТБ BS 696-2-1989 (1999)

Description in English:

Determination of fat content of milk and milk products (Gerber method) - Methods. Original standard BS 696-2-1989 (1999) in PDF full version. Additional info + preview on request

Description in Russian:
Определение содержания жира в молоке и молочных продуктах (метод Гербера) - Методы. Оригинальный стандарт BS 696-2-1989 (1999) в PDF полная версия. Дополнительная инфо + превью по запросу
Document status:
Withdrawn

Format:
Electronic (PDF)

Page count:
16

Delivery time (for English version):
1 business day

Delivery time (for Russian version):
2 business days

SKU:
stbs03858

Choose Document Language:
€50
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