Belarus standards PDF

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STB BS EN ISO 6878-2004 (2009) BS 6068-2.28-2004

Water quality. Determination of phosphorus. Ammonium molybdate spectrometric method. Original standard BS EN ISO 6878-2004 (2009) BS 6068-2.28-2004 in PDF full version. Additional info + preview on request

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€50
STB BS EN ISO 6883-2017

Animal and vegetable fats and oils. Determination of conventional mass per volume (litre weight in air). Original standard BS EN ISO 6883-2017 in PDF full version. Additional info + preview on request

Document status: Active

€50
STB BS EN ISO 6885-2016

Animal and vegetable fats and oils. Determination of anisidine value. Original standard BS EN ISO 6885-2016 in PDF full version. Additional info + preview on request

Document status: Active

€50
STB BS EN ISO 6886-2016

Animal and vegetable fats and oils. Determination of oxidative stability (accelerated oxidation test). Original standard BS EN ISO 6886-2016 in PDF full version. Additional info + preview on request

Document status: Active

€50
STB BS EN ISO 6887-1-2017 + A1-2024

Microbiology of the food chain. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - General rules for the preparation of the initial suspension and decimal dilutions. Original standard BS EN ISO 6887-1-2017 + A1-2024 in PDF full version. Additional info + preview on request

Document status: Active

€50
STB BS EN ISO 6887-2-2017

Microbiology of the food chain. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Specific rules for the preparation of meat and meat products. Original standard BS EN ISO 6887-2-2017 in PDF full version. Additional info + preview on request

Document status: Active

€50
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