Online Standards Store PDF
Food processing machinery and equipment. Catering attachments for machines having an auxiliary drive hub. Safety and hygiene requirements
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Threaded tube connections. Passage unions for welding. Construction and dimensions
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Filters of hydraulic and lubricating systems. Ranges of basic parameters
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System engineering. Protection of information in quality assurance process for system
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Motor fuels. Methods for determination of cloud, chilling and freezing points
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