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Fruit and vegetable products. Methods for determination of xylitol and sorbitol content in dietic canned foods
Document status: Active
Fasteners. Hexalobular socket countersunk head screws
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Poultry-processing industry. Food products. Terms and definitions
Document status: Replaced by GOST R 52313-2022
Ferromolybdenum. Methods for determination of tungsten
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Food additives. Methods for identification and determination of total coloring matters percentage in food colour quinoline yellow E104
Document status: Active
Industrial automation systems and integration. Product data representation and exchange. Part 1121. Application module. Document and version identification
Document status: Active