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Fruit and vegetable products. Determination of vegetable impurities content

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Joints fastening primary temperature transducers to process pipe-lines and apparatus. Types and basic dimensions. Technical requirements

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Used petroleum products. General requirements for the method of the tests

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Used petroleum products. Method for determination of water

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Used petroleum products. Method for determination of mechanical impurities and contaminants

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Used petroleum products. Method for determination of relative viscosity

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