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Food products. Method of determination of the anthelmintics by high performance liquid chromatography mass spectrometry
Document status: Active
Steel. Metallographic method for determination of microstructure of flat rolled product
Document status: Active
Microbiology of food and animal feeding stuffs. Methods for detection and enumeration of mesophilic lactic acid bacteria
Document status: Active
Juice products. Detection of Alicyclobacillus bacteria species
Document status: Active
Food products. Method for detection of Salmonella
Document status: Cancelled
Food products. Methods for detection and quantity determination of coliformes
Document status: Withdrawn