Russian standards PDF
Microbiology of food and animal feeding stuffs. Guidelines on preparation and production of culture media. Part 1. General guidelines on quality assurance for the preparation of culture media in the laboratory
Document status: Replaced by GOST ISO/TS 11133-1-2014
Curved glass. Tempered and laminated glass. Technical requirements
Document status: Active
Shank-type and bore-type milling cutters of solid or tipped design or with indexable cutting edges. Designation
Document status: Active
Sterilization of medical devices. Microbiological methods. Part 2. Tests of sterility performed in the validation of a sterilization process
Document status: Active
Earth-moving machinery. Operation and maintenance. Maintainability guidelines
Document status: Active
Perfumery and cosmetics. Analytical methods. Validation criteria for analytical results using chromatographic techniques
Document status: Active