TDS PDF

Food microbiology, Method 4: Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of coliforms — Colony-count technique. Original standard AS 5013.4-2009 in PDF full version. Additional info + preview on request

Document status: Replaced by St AS 5013.4-2021

Food microbiology, Method 4: Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of coliforms — Colony-count technique (ISO 4832:2006, MOD). Original standard AS 5013.4-2021 in PDF full version. Additional info + preview on request

Document status: Active

Food microbiology, Method 5: Microbiology of the food chain — Horizontal method for the enumeration of microorganisms — Colony count at 30°C by the pour plate technique. Original standard AS 5013.5-2016 in PDF full version. Additional info + preview on request

Document status: Active

Food microbiology, Method 6: Examination for specific organisms - Campylobacter. Original standard AS 5013.6-2015 in PDF full version. Additional info + preview on request

Document status: Active

Food microbiology, Method 8: Meat and meat products — Detection and enumeration of Enterobacteriaceae without resuscitation — MPN technique and colony-count technique. Original standard AS 5013.8-2004 in PDF full version. Additional info + preview on request

Document status: Replaced by

Food microbiology, Method 8.1: Microbiology of the food chain — Horizontal method for the detection and enumeration of Enterobacteriaceae — Detection of Enterobacteriaceae (ISO 21528-1:2017, MOD). Original standard AS 5013.8.1-2018 in PDF full version. Additional info + preview on request

Document status: Active