Russian standards PDF

Garlic young fresh with greens. Specifications

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Culture of fresh green vegetables for industrial processing. Specifications

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Foodstuffs of processed poultry eggs. Determination of cholesterol content by gas chromatographic method

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Feeds, compound feeds. Methods for determination of calcium content titrimetric method

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Gluten-free macaroni products. General specifications

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Canned food. Soups. General specifications

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