Russian standards PDF

Milk, cream and evaporated milk. Determination of total solids content (Reference method)

Document status: Active

Sweetened condensed milk. Determination of total solids content (reference method)

Document status: Active

Textiles. Method for determination of dimensional change of woven fabrics on commercial laundering near the boiling point

Document status: Active

Rubber and plastics hoses and hose assemblies. Hydraulic-pressure impulse test without flexing

Document status: Active

Conveyor belts. Determination of transverse flexibility (troughability)

Document status: Replaced by GOST ISO 703-2019

Prevailing torque type hexagon regular nuts (with non-metallic insert), style 1. Property classes 5, 8 and 10

Document status: Active