Russian standards PDF

Mixes egg liquid and dry food. General specification

Document status: Cancelled

Meat and meat products. Immune method of determination of animal (pork, beef, mutton) proteins

Document status: Cancelled

Public catering. General requirements for prefabricate enterprises

Document status: Cancelled

Cotton fibre. Methods for determination of defects and impurities

Document status: Active

Social service of the population. Quality control of social services given of persons without the certain place of residence and employment

Document status: Active

Sound broadcasting digital. Coding of signals of sound broadcasting with reduction of redundancy for transfer on digital communication channels. A part III (MPEG-4 audio). Text to speech interface (TTSI)

Document status: Active