Russian standards PDF
Bituminous paving mixtures. Determination of water and volatiles content
Document status: Active
Vegetable oils. Methods for determination of phosphorated substances
Document status: Active
Sauces based on vegetable oils. General specifications
Document status: Active
Animal and vegetable fats and oils. Determination of oxidative stability (accelerated oxidation test)
Document status: Active
Wines and wine materials. Determination of synthetic dyes by capillary electrophoresis method
Document status: Active