Russian standards PDF
GOST R 53106-2008
Public catering service. Method of calculation of wastes and losses of catering products
Document status: Cancelled
€10
GOST R 53222-2008
Meat and meat products. Histological method of identification of plant carbohydrates additives
Document status: Cancelled
€10
GOST R 53271-2009
Fire equipment. Fire escape chute. General technical requirements. Test methods
Document status: Active
€10